Trip #293 Recap – April 27-30, 2017 – San Juan Islands


Trip #294 – San Juan Islands Trip Recap

Ever wonder what happens on one of our 4-day San Juan Islands escapes? Now you know what scenic anchorages we took, what amazing food Christine made and what incredible sights we saw along the way with a day-by-day breakdown.

Day 1) 26 April – Bellingham to Sucia Island – Echo Bay anchorage

  • Nature hike to Fossil Bay with Christine
  • Saw Bald Eagles, Camus in bloom, Banana Slugs, Pigeon Guillemots, Harlequin Ducks, Saskatoon Berries in Bloom
  • Baked Sockeye salmon with a honey balsamic finishing sauce for dinner with homemade ice cream for dessert
pigeon guillemots
Day 2) 27 April – Kayaking after a leisurely breakfast, then Echo Bay to Garrison Bay
  • Lots of Eagles, pigeon guillemots and geese
  • Creamy Scallop Risotto with Carnaroli Rice, over a bed of spinach, with oyster and shiitake mushrooms and brownies with ice cream for dessert
Day 3) 28 April – Left Garrison after lunch with anchorage in Blind Bay on Shaw Island.
  • A leisurely morning, spent reading and chatting on the boat and in the new Saloon
  • Then Hiking at Bell Point and English Camp
  • Pork tenderloin with black truffle and mushroom pan sauce.
 green point sea lions
Day 4) 29 April – Blind Bay to Rosario Resort, then a return to Bellingham
  • Christine’s amazing Croissants and Pain au Chocolat
  • Exploring Rosario Historical Museum in the main mansion.
  • Whisky crab soup for lunch
  • Disembarking and fond farewells

Experience the San Juan Islands in person! We still have plenty of spots available once the David B returns from Alaska in August. Just look at our Schedule and then email Sarah@northwestnavigation.com to reserve your spot today!



2017 Season Begins! Trip #294 Recap – May 6 – 17, 2017 – Canadian Inside Passage
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Trip #294 Recap – May 6 – 17, 2017 – Canadian Inside Passage

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